These types vary depending on stock
Pine:
Lodge pole, ponderosa,spruce and scotch pine
Local Hardwood:
Elm,boxelder,willow,cottonwood,
alantis and russian olive.
Split Ends:
Mix of all types of wood (11 inches and under)
Premium:
Ash,locust,hackberry,mulberry,
blackwalnut and hard maple
Oak:
Red oak, burl oak, pin oak and white oak
Pinion/cedar:
Pinion and cedar
Cooking woods:
Apple,plum,peach,hickory, pecan and mesquite
-Call for availability-